French Cuisine

Buttery Pastries Showcase

A balance of flavors and a focus on quality ingredients.

15$

Indulge in the rich flavors and intricate cooking techniques of French cuisine.

Elegant Escargot Dish

Delicate escargot dish with a rich buttery sauce and fresh herbs.

20$

Classic Coq au Vin

Tender chicken braised in red wine with mushrooms and pearl onions.

18$

Decadent Desserts Menu

12$

Indulge in our selection of rich and buttery pastries and desserts.

Savory Beef Bourguignon

Tender beef stewed in red wine with carrots, onions, and mushrooms.

22$

25$

Exquisite Escargot

Savor the delicate flavors of our escargot dish with a buttery garlic sauce.